Scientific name: Cyttus traversi

Danish

 

Dutch

 

English

Lookdown dory

Finnish

 

French

 

German

 

Greek

 

Icelandic

 

Italian  
Japanese  
Norwegian
Polish  
Portuguese  
Russian  
Serbo-Croat  
Spanish  
Swedish

 

Turkish  

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Cyclopterus lumpus

Maniitsoq (Sukkertoppen), Greenland - (Female & Male)
(Photo: © Johnny Jensen)

Danish

Stenbider, Kulso (♀), Almindelig stenbider, Kvabso

Dutch

Snotdolf

English

Lumpsucker, Lumpfish

Finnish

Rasvakala

French

Lompe

German

Seehase, Lump

Greek

 

Icelandic

Hrognkelsi

Italian

Ciclottero

Japanese

Dango-uo

Norwegian

Rognkjeks (♀), Rognkall (♂), Rognkjaeks

Polish

Tasza

Portuguese

Peixe-lapa

Russian

Пинаго, Рыба-воробей

Serbo-Croat

 

Spanish

Cicloptero, Lumpo

Swedish

Sjurygg, Stenbit (♂), Kvabbso (♀)

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Product prepared by soaking stockfish for several days in solution of soda and lime (Lute) and then for several days in water to remove chemicals.
See also Bernfisk (Norway/Sweden).

Danish

 

Dutch

Geweekte stokvis

English

Lutefisk (Scandinavia), Alkaline cured fish

Finnish

Lipeäkala

French

Lutefisk (Scandinavie)

German

Gewässerter Stockfisch

Greek

 

Icelandic

Lútfiskur

Italian

 

Japanese

 

Norwegian

Lutefisk

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

Lutfisk

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
A grade of Isinglass.

Danish

Husblas

Dutch

Gelatine

English

Lyre

Finnish

 

French

Lyre

German

Hausenblase

Greek

Ittiocolla

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

Gelatina de peixe

Russian

 

Serbo-Croat

 

Spanish

Cola de pescado

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
In North America refers to Elops affinis, belonging to the family Elopidae (see Tarpon).
See also Tarpon (Megalops atlanticus).

Danish

 

Dutch

 

English

Machete

Finnish

 

French

 

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Scomber scombrus

Øresund, Denmark
(Photos: © Johnny Jensen)

Danish

Makrel, Almindelig makrel

Dutch

Makreel, Gewone makreel, Paapje

English

Atlantic mackerel, Mackerel, Joey

Finnish

Makrilli, Pikkumakrilli

French

Maquereau, Maquereau commun

German

Makrele, Atlantische Makrele, Gemeine Makrele

Greek

Scoumbri, Scoubri

Icelandic

Makríll

Italian

Maccerello, Sgombro, Lacerta, Lacerto, Macarello

Japanese

Saba, Hirasaba, Marusaba

Norwegian

Makrell, Pir

Polish

Makrela, Makrela atlantycka

Portuguese

Sarda, Cavalla

Russian

Скумбрия

Serbo-Croat

Skuša

Spanish

Caballa, Caballa del Atlántico, Mackerel, Verat, Verdel, Xarda

Swedish

Makrill, Atlantisk, Makrill, Pir

Turkish

Uskumru, Uskumru balığı, Uskumruvonozu balığı

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Scomber australasicus

Danish

 

Dutch

 

English

Blue mackerel

Finnish

 

French

Maquereau tacheté

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Gomasaba, Marusaba

Norwegian

 

Polish

Makrela austalijska

Portuguese

Cavala-pintada

Russian

 

Serbo-Croat

 

Spanish

Caballa pintoja

Swedish

Blåmakrill, Stillahavsmakrill

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Lamnidae
The name Mackerel shark has been generally applied to species of the family Lamnidae; these include among others Isurus and Lamna spp.; in international statistics Lamna spp. are generally referred to as Porbeagle.

Danish

Sildehaj

Dutch

 

English

Mackerel shark

Finnish

 

French

Requin taupe

German

 

Greek

Skylopsaro, Karhaias

Icelandic

Hámeri

Italian

Smeriglio

Japanese

Mõka-zame

Norwegian

 

Polish

Zarłacze, Lamny

Portuguese

Marrajo

Russian

Сельдевая акула, Ламна

Serbo-Croat

Psina

Spanish

 

Swedish

Håbrandshaj

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Fish that have been split along the back, leaving in the backbone.

Danish

Flækket makrel

Dutch

Langs du rog opengesneden vis

English

Mackerel style split fish, Kipper-split

Finnish

Halkaistu kala

French

 

German

Gefleckter fisch

Greek

 

Icelandic

 

Italian

Pesco aperto dal dorso

Japanese

Sebiraki

Norwegian

Kippersflekking

Polish

Ryba rozpłatana wzdłuż grzbietu

Portuguese

Cavala escalada

Russian

Скумбрия распластанная по хребту

Serbo-Croat

Rasplaćena riba vrste skuše

Spanish

 

Swedish

Dubbelfilé sammanhängande i buken

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Anchovies , headed, salted for several days and then mixed with rice, yeast and spices; packed in bottles in the resultant red pickle.
Similar product in Japan is Sushi.

Danish

 

Dutch

 

English

Makassar (Indonesia)

Finnish

 

French

 

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Isurus oxyrinchus

Danish

Sildehaj, Makrelhaj

Dutch

Haringhaai, Kortvinmakreelhaai

English

Shortfin mako, Mako, Atlantic mako, Bonito shark, Sharp-nosed mackerel shark

Finnish

Makrillihai

French

Mako, Lamie, Marache, Requin-taupe bleu, Taupe bleu

German

Mako, Makrelenhai, Blauhai, Makohai

Greek

Karhalás, Carcharias, Rynchocarcharias

Icelandic

 

Italian

Squalo mako, Ossirina

Japanese

Aozame

Norwegian

Makrellhai

Polish

Rekin-mako, Rekin ostronosy

Portuguese

Tubarão-Anequim, Marracho-azul

Russian

Атлантическая серо-голубая акула, Акулка-мако

Serbo-Croat

Psina du gonasa, Kučina

Spanish

Marrajo, Atunero, Cane de mare, Diamante, Dientuso, Maco, Solraig, Tinto

Swedish

Kortfenad makohaj, Makrillhaj

Turkish

Dikburun, Dikburuncanavar balığı, Sivriburuncanavar balığı

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Fermented fish paste made from flesh and entrails, other kinds of fermented fish paste or Mam are also made in the area.
Similar product in Japan is Shiokara.

Danish

 

Dutch

 

English

Mam-ruot (Vietnam)

Finnish

 

French

Mam-ruot (Vietnam)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Carbohydrate extracted from Brown algae; roughly the equivalent of sugars in land plants.

Danish

Mannitol

Dutch

Mannitol

English

Mannitol

Finnish

Mannitoli

French

Mannitol

German

Manitol

Greek

 

Icelandic

Manitol

Italian

Mannitolo

Japanese

Mannitto

Norwegian

Mannitol

Polish

Manitol (ekstrakt z krasnorostów)

Portuguese

Manitol

Russian

Маннит (спирт из водослей)

Serbo-Croat

Manit

Spanish

Manitol

Swedish

Mannitol

Turkish

Marinitol

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Myliobatidae
See Manta birostris, Mobula hypostoma, Mobula mobular

Danish

Djævierokke

Dutch

 

English

Manta

Finnish

 

French

Mante

German

Teufelsrochen, Manta

Greek

Diavolos, Teratos

Icelandic

 

Italian

Manta, Diavolo di mare

Japanese

 

Norwegian

Djevierokke

Polish

Manta, Mobula

Portuguese

 

Russian

Мантовые

Serbo-Croat

Golub uhan

Spanish

Manta

Swedish

Jättemanta, Djävulsrocka

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Manta birostris

Danish

Djævlerokke

Dutch

Manta

English

Atlantic manta, Devil-ray, Giant Atlantic manta, Giant devil ray, Giant manta, Pacific manta

Finnish

Paholaisrausku

French

Mante atlantique, Mante du Pacifique, Mante géante

German

Manta, Riesenmanta, Riesen-Teufelsrochen, Teufelsrochen

Greek

Diavolos, Teratos

Icelandic

 

Italian

Diavolo di mare, Manta

Japanese

Oni-itomaki-ei

Norwegian

Djevlerokke

Polish

Manta

Portuguese

Manta

Russian

Мантовые

Serbo-Croat

Manta

Spanish

Manta, Manta atlántica gigante, Manta voladora

Swedish

Djävulsrocka, Jättemanta

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Mobula hypostoma

Danish

 

Dutch

Atlantische duivelsrog

English

Devil ray, Lesser devil ray

Finnish

 

French

Diable géant, Mante diable

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

Мантовые

Serbo-Croat

 

Spanish

Manta, Manta chica, Manta negra

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Fish, especially herring, cured in acidified brine with or without spices, in special containers or barrels; after curing packed in mild acidified brine, also with spices, vegetable or other flavouring agents; e.g. Rollmops, Bismarck herring.
See also Acid cured fish, Vinegar cured fish.

Danish

Marineret fisk

Dutch

Marinade, Gomarineerde vis

English

Marinated fish

Finnish

Marinoitu kala

French

Poisson Mariné

German

Marinade, Kaltmarinaden

Greek

 

Icelandic

Kryddsúrsaður fiskur

Italian

Ammarinato

Japanese

 

Norwegian

Marinert fisk

Polish

 

Portuguese

Peixe em escabeche

Russian

Маринад

Serbo-Croat

Marinada

Spanish

Escabeche

Swedish

Marinerad fisk

Turkish

Balik turşusu

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Acidified brine, also with spices, sugar, sometimes wine and/or oil, and other flavouring ingredients.
Used to prepare Marinated fish.
The term is also used in other countries.
Very similar to Escabeche.

Danish

Marinade

Dutch

Marinade

English

Marinade (France)

Finnish

Marinadi

French

Marinade

German

Marinade

Greek

 

Icelandic

 

Italian

Marinata, Scabeccio

Japanese

 

Norwegian

Marinade

Polish

Marynata

Portuguese

Escabeche

Russian

 

Serbo-Croat

 

Spanish

Escabeche

Swedish

Marinad

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Makaria spp.

Danish

Marlin

Dutch

Marlijn

English

Marlin

Finnish

Marliini

French

Makaire

German

Marlin, Speerfisch

Greek

 

Icelandic

 

Italian

Pesce lancia (marlin)

Japanese

Kajiki, Makajiki, Shirokawa, Kurokawa

Norwegian

 

Polish

Makaria, Marlin

Portuguese

Espadim

Russian

Макайры, Марлины

Serbo-Croat

Marlin

Spanish

Marlin

Swedish

Spjutfisk

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Young fat herring (Matje herring), gutted roused, mild cured and packed in barrels which are filled up with brine pickle maintained at 80% strength; usually made from herring caught early in the season.
In Sweden the terms Matjesfiléer and Matjessill are also used to designate fillets and tidbits (respectively) of sugar cured herring; mostly in cans.

Danish

Matjesild

Dutch

Pekelmaatjes

English

Matje cured herring

Finnish

Matjessuolattus silli

French

 

German

Matjeshering, Matjesgeslazener Hering

Greek

 

Icelandic

Matjessild

Italian

Maatjes

Japanese

 

Norwegian

Matjestilvirket sild

Polish

Matjes-śledż słabo solony, Dziewiczy

Portuguese

Arenque em salmoira

Russian

Малосоленая сельдь

Serbo-Croat

Matjes soljena heringa

Spanish

 

Swedish

Matjessill

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Young fat herring with gonads only slightly, or not developed.
Used for the manufacture of Matje cured herring.

Danish

Matjesild

Dutch

Maatjes haring

English

Matje herring

Finnish

Matjessilli, Nuori silli

French

Matje (Pays-bas)

German

Matjeshering

Greek

 

Icelandic

Matjessild

Italian

Aringhe maatjes

Japanese

 

Norwegian

Matjessild

Polish

Matjesy (śledzie)

Portuguese

 

Russian

Мати (неполоарелая жирная сельдь)

Serbo-Croat

 

Spanish

 

Swedish

Sill (icke könsmogen)

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
A description applied to Hard salted herring of a certain size-range; it is not an alternative to Matje or Matje cured herring.
See also Crown brand.

Danish

 

Dutch

 

English

Mattie (G.B.)

Finnish

 

French

 

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Argyrosomus regius

Campo de Gibraltar, Andalucía, Spain
(Photo: © Johnny Jensen)

Danish

Ørnefisk

Dutch

Ombervis, Meagre

English

Meagre, Croaker, Jewfish, Shadefish

Finnish

Kotkakala

French

Maigre commun

German

Adlerfisch, Umberfisch

Greek

Mayáticos aerós, Kranios

Icelandic

Baulfiskur

Italian

Bocca d'oro

Japanese

 

Norwegian

Ørnefisk

Polish

Kulbin

Portuguese

Corvina-legitama, Corvina

Russian

Серебристый горбыль

Serbo-Croat

Grb, Sjenka

Spanish

Corbina, Corvina, Meagre, Reig

Swedish

Havsgös

Turkish

San agiz işkine, Sarağız balığı

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Molva macrophthalma
See also Ling.

Danish

Middelhavslange

Dutch

Middellandse zeeleng

English

Spanish ling, Mediterranean ling, Blue ling

Finnish

Luikeromolva

French

Lingue Espagnole, Élingue, Juliana, Lingue, Lingue bleue, Lotte allongée, Morue longue

German

Mittelmeer-leng, Leng, Mittelmeerleng

Greek

Mourouna, Glafkopontikopsaro

Icelandic

 

Italian

Molva occhiona

Japanese

 

Norwegian

Atlanterhavslange

Polish

 

Portuguese

Donzela-do-Mediterráneo, Maruca espanhola

Russian

 

Serbo-Croat

Manić morski

Spanish

Arbitán, Barruenda, Escolá, Llengua de bacallá, Maruca azul, Pez de bacalao

Swedish

Spansk långa, Medelhavslånga

Turkish

Gelincik, Çatalsakalgelincik balığı

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Fish cured by using 20 to 28 parts of salt to 100parts of fish by weight; product contains 30% to 40% salt on a dry weight basis.

Danish

 

Dutch

Matig gezouten vis

English

Medium salted fish, Half salted fish

Finnish

 

French

Poisson moyennement salé

German

Mittelsalzung

Greek

Elafrea alatismeno psaei

Icelandic

 

Italian

Pesce mediamente salato

Japanese

Hitoshio-mono

Norwegian

Medium salted fisk

Polish

Ryba łagodnie solona

Portuguese

Peixe mèdiamente salgado

Russian

Среднесоленая рыба

Serbo-Croat

Srednje soljena riba

Spanish

Pescado semi-salado

Swedish

Lättsaltad fisk

Turkish

Orta tuzlu balık

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Lepidorhombus whiffiagonis

Danish

Glashvarre

Dutch

Scharretong

English

Megrim

Finnish

Lasikampela

French

Cardine franche

German

Scheefschnut, Flügelbutt

Greek

Glóssa, Kitrinozageta

Icelandic

Stórkjafta

Italian

Rombo giallo

Japanese

 

Norwegian

Glassvar

Polish

Smuklica

Portuguese

Areeiro

Russian

Мегрим

Serbo-Croat

 

Spanish

Llíseria, Gallo, Gallo del Norte, Megrim, Ojito, Rapante

Swedish

Glasvar

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Soft bone of shark or skate cut into pieces, boiled then cooled in water, the remaining muscle and hard bone are removed, and then boiled again, dried in the sun. Exported to China.

Danish

 

Dutch

 

English

Meikotsu (Japan)

Finnish

 

French

Meikotsu (Japon)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Meikotsu

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Japanese name for young stage of large-sized tuna, including Bluefin, Bigeye and Yellowfin tunas. Used commercially in the same manner as adults.

Danish

 

Dutch

 

English

Meji (Japan)

Finnish

 

French

Meji (Japon)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Meji

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Brevoortia spp.

Danish

 

Dutch

 

English

Menhaden

Finnish

Menhaden

French

Menhaden

German

Menhaden

Greek

 

Icelandic

Menhaden

Italian

Alaccia americana

Japanese

 

Norwegian

 

Polish

Menhaden

Portuguese

Menhadem

Russian

Менхзден

Serbo-Croat

 

Spanish

Menhaden, Lacha

Swedish

Menhaden

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Brevoortia tyrannus

Danish

Menhaden

Dutch

 

English

Atlantic menhaden, Bony fish, Bugfish, Fatback, Moss bunker, Pogy, Whitefish

Finnish

Menhaden

French

Menhaden, Menhaden tyran

German

Menhaden

Greek

 

Icelandic

Menhaden

Italian

Alaccia americana

Japanese

 

Norwegian

Menhaden

Polish

Menhaden

Portuguese

Menhadem

Russian

 

Serbo-Croat

 

Spanish

Menhaden, Lacha tirana

Swedish

Atlantisk menhaden

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Brevoortia patronus

Danish

 

Dutch

 

English

Gulf menhaden, Largescale menhaden, Bunker, Large-scale menhaden, Moss bunker, Pogy, Shad

Finnish

 

French

Menhaden écailleux

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

Menhaden wielkoluski

Portuguese

Menhadem-escamudo

Russian

 

Serbo-Croat

 

Spanish

Lacha escamuda, Menhaden

Swedish

Golfmenhaden

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Prosopium cylindraceum

Danish

 

Dutch

 

English

Menominee, Round whitefish

Finnish

Pyörösiika

French

 

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

Walek a. koniek

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Salted sturgeon.

Danish

 

Dutch

 

English

Mersin (Turkey)

Finnish

 

French

Mersin (Turquie)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

Mersin

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Large piece of dried salted cod obtained after removal of napes, tail and thin part of belly.
Also called Steak.

Danish

 

Dutch

 

English

Middle (U.S.A.)

Finnish

 

French

Middle (E.U.)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Small pieces of tuna meat obtained when cooked fish is cut into slices; the designation 'miettes' is only permitted for tuna products.

Danish

 

Dutch

 

English

Miettes (France)

Finnish

 

French

Miettes

German

 

Greek

 

Icelandic

 

Italian

Fiocchi di tonno

Japanese

 

Norwegian

 

Polish

 

Portuguese

Bocadós (de Atum)

Russian

 

Serbo-Croat

 

Spanish

Migas (de tunidos)

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Herring pandressed and cut into fillets, then dried in the sun without salting.

Danish

 

Dutch

 

English

Migaki-nishin (Japan)

Finnish

 

French

Migaki-nishin (Japon)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Migaki-nishin

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Fish that have been salted or smoked lightly and have limited keeping quality; e.g. Mild cured salmon.
See also Light cure, applying specifically to salting, and Mild smoked fish.

Danish

 

Dutch

Licht gezouten en/of licht gerookte vis

English

Mild cured fish

Finnish

Kevyesti suolattu tai savustettu kala

French

 

German

Mild behandelter Fisch

Greek

 

Icelandic

Lettverkaður fiskur

Italian

Pesce semi-conservato

Japanese

Amajio, Usujio

Norwegian

Lettvirket fisk

Polish

Ryba słabo solona, Wędzona

Portuguese

Peixe ligeiramente curado

Russian

Слабосоленая рыба

Serbo-Croat

Lagano obradjena riba, Lagano soljena riba

Spanish

 

Swedish

 

Turkish

Hafif tuzlu balık

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Fish that have been smoke-cured for only a short period to develop slightly smoky flavour.

Danish

Letrøget fisk

Dutch

Licht gerookte vis

English

Mild smoked fish, Light smoked fish

Finnish

Kevysti savustettu kala

French

Poisson légèrement fumé

German

Mild geräucherter Fisch

Greek

Elafra Kaenisto psari

Icelandic

Léttreyktur fiskur

Italian

Pesce lievemente affumicato

Japanese

Karui kunsei

Norwegian

Letrøkt fisk

Polish

Ryba podwędzona

Portuguese

Peixe ligeiramente fumado

Russian

Слабокопченая рыба

Serbo-Croat

Lagano dimljena riba

Spanish

Pescado ligeramente ahumado

Swedish

Lättrökt fisk

Turkish

Hafif füme balık

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Dutch cured herring with gonads left in, paced in small barrels holding about twelve fish; for N. American delicatessen trade.

Danish

 

Dutch

Melkers

English

Milker herring, Melker, Milker, Norwegian milker (U.S.A.)

Finnish

Maitisilli

French

Milker herring (E.U.)

German

Milchnerhering

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

Melkesild

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Chanos chanos

Danish

 

Dutch

Bendeng, Melkvis

English

Milkfish, Bangos, Salmon herring

Finnish

Maitokala

French

Chanidé, Chanos

German

Milchfisch

Greek

 

Icelandic

 

Italian

Cefalone

Japanese

Sabahii

Norwegian

 

Polish

Chanos

Portuguese

Peixe-leite

Russian

Ханосовые

Serbo-Croat

 

Spanish

Sabalote, Chano

Swedish

Mjölkfisk

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Gonads from male fish, often called Soft roe; sold fresh, canned, particularly milts from herring, mackerel, etc.

Danish

Rogn

Dutch

Hom

English

Milt

Finnish

Maiti

French

Laitance

German

Milch

Greek

Taramás-avgó

Icelandic

Svil

Italian

Uovi di pesce

Japanese

Shirako

Norwegian

Melke

Polish

Mlecz

Portuguese

Lácteas

Russian

Молоки

Serbo-Croat

Mliječ ikra

Spanish

Criadillas

Swedish

Mjölke

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Minced fish used for further processing, free from skin and bones.
See also Blocks, Surimi.

Danish

 

Dutch

 

English

Minced fish

Finnish

 

French

Poisson haché

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Balaenoptera acutorostrata

Danish

Vågehval

Dutch

Dwergvinvis

English

Minke whale

Finnish

Lahtivalas

French

Petit rorqual

German

Zwergwal

Greek

Phalaena

Icelandic

Hrafnreyður, Hrefna

Italian

Balenottera rostrata

Japanese

Koiwashijujira

Norwegian

Vågehval

Polish

Płetwal karłowaty

Portuguese

Baleia anã, Rorqual-miúdo

Russian

Малый полосатик

Serbo-Croat

 

Spanish

Ballena pequeña

Swedish

Vikval, Minkval

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Sweet liquor brewed from rice. Used for various fish products in Japan; e.g. Mirinboshi, Kamaboko, Kabayaki and Uomiso.

Danish

 

Dutch

 

English

Mirin (Japan)

Finnish

 

French

Mirin (Japon)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Mirin

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Split fish usually without head dried after soaking in seasonings consisting of either soy sauce, sugar and Mirin or salt, sugar, Mizuame (miltet-Jerry) and gelatine or agar-agar.
Fish used are sardine, round herring, saury, small porgy, puffer, small flatfish, barracuda, pollock meat, squid meat, etc.

Danish

 

Dutch

 

English

Mirin-boshi, Sakuraboshi, Suehiroboshi (Japan)

Finnish

 

French

Mirin-boshi (Japon)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Mirin-boshi, Sakuraboshi, Suehiroboshi

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Zenopsis nebulosus

Danish

 

Dutch

 

English

Mirror dory, Mirror perch, Nebulous zeid fish, Silver dory

Finnish

 

French

 

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Kagamidai

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Strips of salted dried tuna.
See also Descargamento (Spain)

Danish

 

Dutch

 

English

Mojama (Spain)

Finnish

 

French

Mojama (Espagne)

German

 

Greek

 

Icelandic

 

Italian

Musciame di tonno

Japanese

 

Norwegian

 

Polish

 

Portuguese

Mochama

Russian

 

Serbo-Croat

 

Spanish

Mojama

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Gerreidae

Danish

 

Dutch

 

English

Mojarra

Finnish

 

French

Blanche

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Amagi

Norwegian

 

Polish

 

Portuguese

Beicinho, Mucharra

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Latridopsis ciliaris

Danish

 

Dutch

 

English

Moki, Blue moki

Finnish

 

French

Saint-Paul moki

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

Trompete-da-Novazelândia

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Mola mola

Danish

Klumpfisk

Dutch

Maanvis

English

Ocean sunfish, Sunfish

Finnish

Möhkäkala

French

Poisson-lune, Môle commun, Poisson lune

German

Mondfisch

Greek

Fegarópsaro

Icelandic

Tunglfiskur

Italian

Pesce luna

Japanese

Manbô

Norwegian

Månefisk

Polish

Samoglów

Portuguese

Peixe-lua, Lua, Orelhão, Rolim, Ocean sunfish, Pez luna

Russian

Луна-рыба

Serbo-Croat

Bucanj

Spanish

Pez luna, Bot, Mola

Swedish

Klumpfisk

Turkish

Pervane, Ay baligi, Pervane baligi

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Masturus lanceolatus

Danish

 

Dutch

 

English

Sharptail mola

Finnish

 

French

 

German

Sonnenfisch

Greek

 

Icelandic

 

Italian

 

Japanese

Tongari-yarimanbô, Yarimanbô

Norwegian

 

Polish

 

Portuguese

Peixe-lua-rabudo

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Fermented fish product.

Danish

 

Dutch

 

English

Moluha (Egypt)

Finnish

 

French

Moluha (Egypte)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
The name Monkfish or Monk is commonly used for Anglerfish (Lophiidae) particularly Angler (Lophius piscatorius).

Danish

 

Dutch

 

English

Monkfish

Finnish

 

French

 

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Selene peruviana

Danish

 

Dutch

 

English

Pacific moonfish

Finnish

 

French

Musso pacifique

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

Jorobado espejo

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Selene setapinnis

Danish

 

Dutch

 

English

Atlantic moonfish, Moonfish, Horsefish

Finnish

 

French

Musso atlantique

German

 

Greek

 

Icelandic

Skötuselur

Italian

Pesce ascia

Japanese

Hiramana-aji

Norwegian

 

Polish

Womer

Portuguese

Corcovado, Corcovado-do-Golfo

Russian

Рыба-полумесяц, Обыхновенный вомер

Serbo-Croat

 

Spanish

Jorobado lamparosa

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Muraena helena
See also Eel.

(Photo: © Johnny Jensen)

Danish

Muræne

Dutch

Murene

English

Mediterranean moray, Moray eel, Marbled moray, Murry, St. Helena moray

Finnish

Mureena

French

Murène, Mourena, Murena, Murène de la Méditerranée

German

Muräne, Mittelmeermurane

Greek

Smérna, Smerna

Icelandic

Múrena

Italian

Morena, Murena, Bisato indevisà

Japanese

Utsubo

Norwegian

Murene

Polish

Murena sródziemnomorska

Portuguese

Moreia, Moreia-preta

Russian

Мурена

Serbo-Croat

Mrina

Spanish

Morena, Morena mediterránea, Murena

Swedish

Muräna

Turkish

Merina, Merina balığı, Müren balığı

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Gymnothorax mordax
See also Eel.

Danish

 

Dutch

 

English

California moray

Finnish

Kalifornianmureena

French

Murène de Calìfornie

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

Moringa cetkowana

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

Morena de California

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Gymnothorax funebris
See also Eel.

Denmark Aquarium, Denmark
(Photo: © Johnny Jensen)

Danish

 

Dutch

 

English

Green moray

Finnish

Vihermureena

French

Murène verte

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

Moreia-verde

Russian

 

Serbo-Croat

 

Spanish

Culebra murena, Morena congrio, Murena

Swedish

Muräna

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Young sea trout.

Danish

 

Dutch

 

English

Mort

Finnish

 

French

 

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Nemadactylus macropterus

Danish

 

Dutch

 

English

Jackass fish, Silver perch

Finnish

 

French

 

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Fuedai, Shimakurodai

Norwegian

 

Polish

 

Portuguese

Peixe-bobo-taraki

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Nacreous layer on the inside of the shell of a number of molluscs, used an ornamental material.

Danish

Perlemor

Dutch

Parelmoer

English

Mother-of-pearl

Finnish

Helmiäinen

French

Nacre

German

Perlmutter

Greek

Márgaron

Icelandic

Perlumóðir

Italian

Madreperla

Japanese

Shinju-sô

Norwegian

Perlemor

Polish

Macica perłowa

Portuguese

Nácar

Russian

Жемчужница (моллюск)

Serbo-Croat

 

Spanish

Nácar

Swedish

Pärlemor

Turkish

Sedef

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Pinctada maxima

Danish

Perlemusling

Dutch

Parelmoerschelp

English

Mother-of-shell

Finnish

Jalohelmisimpukka

French

 

German

Perlmuschel

Greek

Margaritofóro stridi

Icelandic

Perlumóðurskel

Italian

Ostrica perlifera

Japanese

Shirochôgai, Kurochogai, Akoyagai

Norwegian

Perlemorskjell

Polish

Perłopława

Portuguese

Madre-pérola

Russian

Раковина жемчужницы

Serbo-Croat

 

Spanish

Madreperla

Swedish

Pärlmussla

Turkish

Sedef

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Mugilidae
Various species; Liza ramada, Liza saliens, Liza aurata, Chelon labrosus, Mugil cephalus, Mugil curema, Valamugil georgii, Valamugil seheli.

Danish

Multe

Dutch

 

English

Mullet

Finnish

 

French

Muge ou mulet

German

Meeräsche

Greek

Kephalos

Icelandic

Röndungur

Italian

Cefalo, Muggine

Japanese

Bora

Norwegian

Multe

Polish

 

Portuguese

Taínha, Mugem

Russian

Кефальвые

Serbo-Croat

Cipli

Spanish

Lisa, Galupe, Capiton, Mujol

Swedish

Multe

Turkish

Kefal

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Liza ramada

Rio Guadaranche, Andalucía, Spain
(Photo: © Johnny Jensen)

Danish

Tyndlæbet multe, Multe

Dutch

Dunlipharder, Dunlippige harder

English

Thinlip mullet, Grey mullet, Haarder, Mowel, Thin-lipped grey mullet

Finnish

Ohuthuulikeltti

French

Mulet, Mulet porc, Gaouta-roussa, Meuille blanc, Porqué

German

Dünnlippige Meeräsche, Meeräsche

Greek

Kephalopoulo, Képhalos, Mavraki

Icelandic

Röndungur

Italian

Cefalo, Muggine, Muggine calamita

Japanese

Bora

Norwegian

Multe, Tynnleppet multe

Polish

Mugil ramada

Portuguese

Tainha-fataça, Oirives, Fataça-do-Ribatejo, Corveo, Alvor

Russian

Кефальвые

Serbo-Croat

Cipli

Spanish

Ilisa aguda, Capiton, Galupe, Lizarra, Morragute, Mujol, Mule, Thinlip grey mullet

Swedish

Tunnläppad multe, Multe

Turkish

Ciran balığı, Gularya balığı, Has kefal, Pulatarina balığı

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Liza saliens

Danish

Springmulte, Multe

Dutch

 

English

Leaping mullet, Leaping grey mullet

Finnish

 

French

Mulet sauteur, Bayonetta, Flavetin, Flûte, Muge muga, Russa

German

Springmeeräsche

Greek

Gastros

Icelandic

 

Italian

Muggine musino, Cefalo, Muggine

Japanese

Bora

Norwegian

Multe

Polish

Mugil ostronosy

Portuguese

Tainha-de-salto, Taínha, Mugem

Russian

Кефальвые

Serbo-Croat

Cipli

Spanish

Llissa fusany, Galúa, Ilisa fusany, Galúa blanca, Galúa negra

Swedish

Hoppmulte, Multe

Turkish

Çulara balığı, Kobar balığı

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Liza aurata

Gambia Coast, Gambia
(Photo: © Johnny Jensen)

Danish

Guldmulte

Dutch

Goudharder

English

Golden grey mullet, Long-finned grey mullet, Golden mullet

Finnish

Kultakeltti

French

Mulet doré, Muge doré, Aurin, Gaouto-rouno, Jaouna, Meuille, Muge durin, Mujou-taco, Mulet à tête fine

German

Goldmeeräsche

Greek

Myxinari

Icelandic

 

Italian

Muggine dorato

Japanese

 

Norwegian

Gullmulte

Polish

Mugil zlotoglowy

Portuguese

Taínha, Tainha-garrento

Russian

Кефальвые

Serbo-Croat

 

Spanish

Alise, Dabeta, Galta-roig, Galupe, Golden mullet, Iliça, Ilissa, Lisa dorada, Lizarda, Mule, Muxo salton

Swedish

Guldmulte

Turkish

Altinbas kefal, Altinbaskefal baligi, Pulantarina

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Chelon labrosus

Denmark Aquarium, Denmark
(Photos: © Johnny Jensen)

Danish

Tyklæbet multe

Dutch

Diklippige harder, Thick-lipped mullet

English

Thicklip grey mullet, Lesser grey mullet

Finnish

Paksuhuulikeltti

French

Mulet lippu, Bâtarde, Labre, Lenket, Muge noir à grosses lèvres, Muge noir chaluc, Mugon labru, Mulet à grosses lèvres, Mulet labeon lippu, Ueil nègre

German

Dicklippige Meeräsche, Dicklippige Großlippige Meeräsche, Dicklippige Nordische Meeräsche

Greek

Velanitsa

Icelandic

Gráröndungur

Italian

Muggine labbrone

Japanese

 

Norwegian

Tykkleppet multe

Polish

 

Portuguese

Tainha-liça

Russian

Кефальвые

Serbo-Croat

 

Spanish

Muble, Lisa, Llissa vera, Thick lipped mullet

Swedish

Tjockläppad multe

Turkish

Mavri balığı

 

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Mugil cephalus

Denton Bridge, Gambia
(Photo: © Johnny Jensen)

Danish

Storhovedet multe, Multe

Dutch

Diklipharder

English

Flathead mullet, Common grey mullet, Black true mullet, Flathead grey mullet, Haarder, Sea mullet, Springer, Striped mullet

Finnish

Juovakeltti

French

Mulet cabot, Cabot, Caridou, Meuil, Muge à groose tête, Mugo fangous, Mulet, Testard, Testu

German

Gewöhnliche meeräsche, Gemeine Meeräsche, Grossköpfige Meeräsche, Harder

Greek

Kefalos, Mpafa, Cephalos

Icelandic

Röndungur

Italian

Bolpina, Cefalo, Muggine, Vopina

Japanese

Bora

Norwegian

Multe

Polish

Mugil australijski, Mugil cefal

Portuguese

Mugem, Tainha-olhalvo

Russian

Кефальвые

Serbo-Croat

Cipal glavas, Cipli

Spanish

Albur, Bullûa, Cabeçut, Cachamba, Capitán, Galupe, Ilissa lobarrera, Mugil común, Muxo, Pardete

Swedish

Storhuvad multe

Turkish

Avrita baligi, Haskefal baligi, Kefal baligi, Topbas baligi, Topan baligi

 

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Mugil curema

Danish

Multe

Dutch

 

English

White mullet, Curema mullet, Redeye mullet

Finnish

 

French

Mulet blanc, Mulet curème

German

Amerikanische Meeräsche, Meeräsche

Greek

Képhalos

Icelandic

Röndungur

Italian

Muggine, Cefalo

Japanese

Bora

Norwegian

Multe

Polish

Mugil kurema

Portuguese

Mugem, Taínha

Russian

Кефальвые

Serbo-Croat

Cipli

Spanish

Anchoa blanca, Chango, Lisa blanca, Liseta plateada, Liza curema, Mujol

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Valamugil georgii

Danish

 

Dutch

 

English

Silver mullet, Fantail mullet

Finnish

 

French

 

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Valamugil seheli

Danish

Multe

Dutch

 

English

Bluetail mullet, Bluespot mullet

Finnish

 

French

Mulet à tache bleue

German

Meeräsche

Greek

Képhalos

Icelandic

Röndungur

Italian

Cefalo, Muggine

Japanese

Taiwan-menada

Norwegian

Multe

Polish

Walamugil

Portuguese

Mugem, Taínha

Russian

Кефальвые

Serbo-Croat

Cipli

Spanish

Capiton, Galupe, Lisa, Lisa de mancha azul, Mujol

Swedish

 

Turkish

Kefal

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Dolphin flesh (Delphinus delphis delphis), salted and air dried.

Danish

 

Dutch

 

English

Musciame (Italy)

Finnish

 

French

Musciame (Italie)

German

 

Greek

 

Icelandic

 

Italian

Musciame

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Mytilidae

Danish

Blåmusling

Dutch

Mossel

English

Mussel

Finnish

 

French

Moule

German

Miesmuschel

Greek

Mýdi

Icelandic

Kræklingur

Italian

Mitilo

Japanese

Igai

Norwegian

 

Polish

Omułki

Portuguese

Mexilhão

Russian

Мидии

Serbo-Croat

Dagnje

Spanish

Mejillón

Swedish

Blåmussla

Turkish

Midye

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Herring packed in mustard sauce marketed canned or as semi-preserve; formerly also called Kaiserfriedrich hering (obselete).

Danish

Sennepssild

Dutch

Haring in mosterdsaus

English

Mustard herring

Finnish

Sinappisilli

French

Hareng à la moutarde

German

Senfhering

Greek

 

Icelandic

Sinnepssíld

Italian

Aringhe alla senapa

Japanese

 

Norwegian

Sennepssild

Polish

Śledż w sosie musztardowym

Portuguese

Arenque em mostarda

Russian

Сельдь в горчичном соусе

Serbo-Croat

Heringa u umaku od slačice

Spanish

Arenque a la mostaza

Swedish

Senapssill

Turkish

Hardal ringası

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Small whole skipjack, or chunks of bigger ones, boiled and then slowly roasted to remove some of the moisture.

Danish

 

Dutch

 

English

Namaribushi (Japan)

Finnish

 

French

Namaribushi (Japon)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Namaribushi

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Cutting through the nape, that is the flesh between the head and the belly of the fish such as cod, as a preliminary to gutting, so that when the belly is subsequently slit longitudinally to the vent, the belly wall can be laid open to expose the belly cavity for cleaning. Single naping is the severance of only one half of the belly wall; double naping means cutting through both halves.
See also Gibbing.

Danish

 

Dutch

De keel doorsnijden, Kelen

English

Naping (U.K.)

Finnish

 

French

 

German

Köpfen, Spalten

Greek

 

Icelandic

Blóðgun

Italian

Decollaggio

Japanese

Harasaki

Norwegian

Bløgging

Polish

 

Portuguese

Abertura ventral

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

Nackning

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Steamed Kamaboko prepared as a roll with kneaded dyed red fish meat rolled into white meat, so that a spiral pattern appears on every cross section.

Danish

 

Dutch

 

English

Naruto, Narutomaki (Japan)

Finnish

 

French

Naruto, Narutomaki (Japon)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Naruto, Narutomaki

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Monodon monoceros

Danish

Narhval

Dutch

Narwal

English

Narwhal

Finnish

Sarvivalas

French

Narval

German

Narwal

Greek

 

Icelandic

Náhvalur

Italian

Narvalo

Japanese

Ikkaku

Norwegian

Narhval

Polish

Narwal

Portuguese

Narval

Russian

Нарвал

Serbo-Croat

 

Spanish

Narval

Swedish

Narval

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Salt cod product in which the salted fish are washed and drained only long enough to remove excess water before drying naturally for several days; salt content after curing is about 20% (minimum 17%).

Danish

 

Dutch

 

English

National cure, Natural cure (Portugal)

Finnish

 

French

National cure, Natural cure (Portugal)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

Bacalhau de cura nacional

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Trade name in the U.K. for Ostrea edulis (see Common Oyster); might also be called Flat oyster, English oyster, often sold by name of locality, e.g. Whitstable native, Colchester, Pyefleet, Helford, Fal or Mersea.
See also Oyster.

Danish

Østers

Dutch

Oester

English

Native oyster (U.K.)

Finnish

Osteri

French

Huître indigène

German

Auster

Greek

Stridis

Icelandic

Ostra

Italian

Ostrica inglese

Japanese

 

Norwegian

Østers

Polish

Ostrygi

Portuguese

Ostra-plana europeia

Russian

Устрица

Serbo-Croat

Kamenica

Spanish

Ostra inglesa

Swedish

Ostron

Turkish

Yanbani istiridye

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Belonidae
General term for the family Belonidae (cosmopolitan); the most important species in Europe being Garfish (Belone belone) (N. Atlantic).

Danish

Hornfisk

Dutch

Geep

English

Needlefish

Finnish

Nokkakala

French

Orphie, Aiguille de mer

German

Hornhecht

Greek

Zargána

Icelandic

Hornfiskur

Italian

Aguglia

Japanese

Datsu

Norwegian

Horngiel

Polish

Belona pospolita

Portuguese

Agulha, Peixe agulha

Russian

Саргановые

Serbo-Croat

Igla

Spanish

Aguja

Swedish

Horngädda, Näbbgädda

Turkish

Zargana

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Pieces of fish allowed to putrefy before salting and sun-drying.

Danish

 

Dutch

 

English

Nga-bok-chauk (Burma)

Finnish

 

French

Nga-bok-chauk (Birmanie)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Fermented fish or shrimp paste; or pieces of fish fermented in brine, then packed in dry salt.

Danish

 

Dutch

 

English

Nga-pi (Burma)

Finnish

 

French

Nga-pi (Birmanie)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Girella nigricans

Danish

 

Dutch

 

English

Opaleye, Rudderfish

Finnish

 

French

Calicagère verte, Calicagère bleue

German

Opalauge

Greek

 

Icelandic

 

Italian

 

Japanese

Mejina

Norwegian

 

Polish

Skubacz kalifornijski

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

Chopa verde

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Nibea mitsukurii

Danish

 

Dutch

 

English

Nibe croaker

Finnish

 

French

Corvina honnibe, Scianidé honnibe

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Nibe

Norwegian

 

Polish

 

Portuguese

Roncadeira-japonesa

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Small whole fish, often sardine or similar spp. or shellfish boiled in salt solution (also sea-water) and subsequently dried in the sun.
Also called Niboshi-hin, which is an inclusive word for products dried after boiling or steaming, e.g. Niboshi-iwashi (usually anchovy, sometimes sardine or round herring prepared this way).
See also Meikotsu., etc.

Danish

 

Dutch

 

English

Niboshi (Japan)

Finnish

 

French

Niboshi (Japon)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Niboshi

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Removing the head and gut from fatty fish such as herring by partially severing the head and pulling the head away, together with the attached gut; the roe or milt is left in; e.g. Cut herring (Clipped herring).

Danish

Hovedskæring

Dutch

Verwijderen van kop en ingewanden

English

Nobbing

Finnish

Pään ja suolen poisto

French

Eviscération

German

Nobben, Köpfen

Greek

 

Icelandic

Hausuð magadregin (sild)

Italian

Eviscerazione dalla testa

Japanese

 

Norwegian

Hodekappet, Magedraft

Polish

Nobing (odgardlaine z odgławianiem)

Portuguese

Peixe descabeçado e eviscerado

Russian

Обзглавленная рыба с удалением кишечника

Serbo-Croat

 

Spanish

 

Swedish

Huvudkapning och magdragning

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Aphia minuta

Danish

Glaskutling

Dutch

Glasgrondel

English

Transparent goby

Finnish

 

French

Nonnat

German

Glasgrundel

Greek

Goviodáki aphía

Icelandic

 

Italian

Rossetto

Japanese

 

Norwegian

Glasskutling

Polish

Babka przezroczysta

Portuguese

Caboz-transparente

Russian

 

Serbo-Croat

Mliječ crveni

Spanish

Chanquete, Lorcho, Transparent goby

Swedish

Klarbult

Turkish

Camkaya balığı, Saydamkaya balığı

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Dried red algae belonging to Porphyra tenera and allied species. They are cut into fine pieces, put in a frame on a mat and dried after removing the frame. The product has paper-like appearance.
Allied products: Aonori (dried green laver); Maze-nori (dried red laver mixed with other seaweeds); Ajitsuke-nori (seasoned and re-dried red laver).
See also Laverbread.

Danish

 

Dutch

 

English

Nori, Hoshi-nori, Kuronori (Japan)

Finnish

 

French

Nori, Hoshi-nori, Kuronori (Japon)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

Nori, Hoshi-nori, Kuronori

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Eubalaena glacialis

Danish

Nordkaper

Dutch

Noordkaper

English

Atlantic right whale, Black right whale, Right whale, Black whale, Biscayan right whale, North cape whale

Finnish

Mustavalas

French

Baleine franche

German

Nordkaper

Greek

 

Icelandic

Íslandsseléttbakur

Italian

Balena artica, Balena franca

Japanese

 

Norwegian

Nordkaper

Polish

Wal biskajski, Wal grenlandzki

Portuguese

Baleia-franca

Russian

Гренландский кит

Serbo-Croat

 

Spanish

 

Swedish

Nordkapare, Biscayaval

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Engraulis mordax

Danish

Ansjos

Dutch

Noord-Amerikaanse ansjovis

English

Californian anchovy, Northern anchovy, Anchovy, North Pacific anchovy

Finnish

Kaliforniansardelli

French

Anchois du Pacifique, Anchois de California, Anchois du nord

German

Amerikanische Sardelle, Amerikanische Nordpazifische Sardelle, Nordpazifische Sardelle

Greek

 

Icelandic

 

Italian

Accluga del nord pacifico, Acciuga del nord pacifico

Japanese

 

Norwegian

Ansjos

Polish

Sardela kalifornijska

Portuguese

Biqueirao-do-Pacifico norte

Russian

 

Serbo-Croat

 

Spanish

Anchoa del Pacifico, Anchoa de California, Anchoveta de California

Swedish

Kalifornisk ansjovis, Stillahavsansjovis, Amerikansk ansjovis

Turkish

Brgljun

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Homarus americanus

Danmarks Akvarium, Denmark
(Photo: © Johnny Jensen)

Danish

Hummer

Dutch

Kreeft

English

Northern lobster, American lobster

Finnish

Amerikanhummeri

French

Homard ámérican

German

Amerikanischer Hummer

Greek

Astakós

Icelandic

Humar (ameriskur)

Italian

Astice

Japanese

 

Norwegian

Hummer

Polish

Homar amerykański

Portuguese

Lavagante americano

Russian

Северный омар

Serbo-Croat

Rarog, Hlap

Spanish

Bogavante americano

Swedish

Amerikansk hummer

Turkish

Istakoz

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Nephrops norvegicus

Danish

Jomfruhummer, Dybvandshummer

Dutch

Langoestine, Noorse kreeft

English

Norway Lobster, Dublin bay prawn, Prawn, Scampi, Langoustine

Finnish

Keisarihummeri

French

Langoustine

German

Kaisergranat, Norwegischer Schlankhummer, Tiefseehummer

Greek

Karavida

Icelandic

Leturhumar

Italian

Scampi

Japanese

Akazaebi

Norwegian

Sjøkreps, Bokstavhummer

Polish

Homarzec

Portuguese

Lagostim

Russian

Норвежский омар

Serbo-Croat

Skamp, Norveški rak

Spanish

Cigala, Maganto

Swedish

Havskräfta, Kejsarhummer

Turkish

Nefrops

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Trisopterus esmarkii

Danish

Spærling, Calypso, Sperling

Dutch

Kever

English

Norway pout

Finnish

Harmaaturska

French

Tacaud norvégien, Mostelle de fond

German

Stintdorsch, Sparling

Greek

 

Icelandic

Spærlingur

Italian

 

Japanese

 

Norwegian

Øyepål, Ogerpal, Skellbrosme

Polish

Okowiel

Portuguese

Faneca noruega, Foneca noruega

Russian

Тресочка зсмарка

Serbo-Croat

 

Spanish

Faneca noruega, Norway pout

Swedish

Vitlinglyra

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Hard cured herring made from fresh fat summer herring that have been kept alive in sea water in order to empty the gut, sometimes packed in bulk for further processing; special quality.

Danish

 

Dutch

Noors gezouten haring

English

Norwegian cured herring

Finnish

Kovasuolattu norjalainen kesäsilli

French

Hareng salé type norvégien

German

Hartgesalzener, Hering nachnorwegischer Art

Greek

 

Icelandic

 

Italian

Aringhe stile norvegese

Japanese

 

Norwegian

Norsktilvirket feitsild

Polish

Mocno solony śledź metodą norweską

Portuguese

Cura norueguesa de arenque

Russian

Норвежская соленая сельдь

Serbo-Croat

 

Spanish

 

Swedish

Norsk fetsill (sommarkvalitet)

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Light-cured herring product; differs from matjecured herring in that it keeps well at normal temperatures; no longer produced in Norway.

Danish

 

Dutch

Noorse zilverharing

English

Norwegian silver herring

Finnish

 

French

 

German

 

Greek

 

Icelandic

 

Italian

Aringhe argentate norvegesi

Japanese

 

Norwegian

Sølvsild

Polish

 

Portuguese

Arenque-prateado-norueguês

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Hard-cured large herring.

Danish

Slosild

Dutch

Zwaargezouten sloeharing

English

Norwegian sloe

Finnish

Kovasuolattu norjalainen isolsilli

French

 

German

 

Greek

 

Icelandic

 

Italian

Aringhe salate dure

Japanese

 

Norwegian

Slosild, Storsild

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

Norsk slofetsill, Norsk storsill

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Phrynorhombus norvegicus
See also Topknot.

Danish

Småhvarre

Dutch

Dwergtarbot

English

Norwegian topknot

Finnish

Pikkukampela

French

Targie naine

German

Norwegischer Zwergbutt, Zwergbutt

Greek

 

Icelandic

Litli flóki

Italian

Rombo peloso

Japanese

 

Norwegian

Småvar

Polish

Turbotek norweski

Portuguese

Bruxa-norueguesa

Russian

Норвежская карликовая камбала, Норвежский топкнот

Serbo-Croat

 

Spanish

Limanda noruega

Swedish

Småvar

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Fermented fish sauce, clear amber in colour, made by fermenting small sea or freshwater fish (Clupeidae, Carangidae, etc.) stacked in alternative layers of salt, flavouring ingredients and species added; decanting of the digestible enzymes takes several months; also dried.
Similar product in Japan is Shottsuru.

Danish

 

Dutch

 

English

Nuoc-mam (Viet-Nam, Cambodia)

Finnish

 

French

Nuoc-mam (Vietnam, Cambodge)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Ginglymostoma cirratum

Kattegat Aquarium, Denmark
(Photo: © Johnny Jensen)

Danish

 

Dutch

Verpleegsterhaai

English

Nurse shark, Carpet shark

Finnish

Atlantinpartahai

French

Requin nourrice, Requin dormeur

German

Ammenhai, Atlantischer Ammenhai

Greek

 

Icelandic

 

Italian

Squalo nutrice

Japanese

Amerika-tenjikuzame

Norwegian

 

Polish

Rekin wasaty

Portuguese

Tubarão-dormedor, Tubarão-ama, Dormedor

Russian

 

Serbo-Croat

 

Spanish

Tiburón de arena, Bañay, Gata nodriza, Gullamano, Pejebodo

Swedish

Sköterskehaj

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Regalecus glesne

Danish

Sildekonge

Dutch

Haringkoning

English

King of herrings, Oarfish, Giant oarfish, King of the herring, Ribbonfish

Finnish

Airokala

French

Roi des harengs

German

Riemenfisch, Brandfisch, Heringskönig

Greek

Vasilias regon

Icelandic

Síldakóngur

Italian

 

Japanese

 

Norwegian

Sildekonge

Polish

Wstęgor królewski

Portuguese

Relangueiro

Russian

Обыкновенный сельдяной король, Обыкновенный ременьрыба

Serbo-Croat

 

Spanish

Rey de los arenques, Pez remo

Swedish

Sillkung

Turkish

Kurdele baligi, Serit baligi

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Name usually employed in N. America for Red-fish (Sebastes spp., Atlantic). Refers also to Sebastodes spp. (Pacific), particularly Sebastes alutus (Pacific ocean perch).
See also Rockfish.

Danish

 

Dutch

 

English

Ocean perch

Finnish

 

French

 

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Arctica islandica
Marketed the same way as Clam.

Danish

Molboøster

Dutch

Noordkromp

English

Ocean Quahaug, Cyprine, Iceland cyprine

Finnish

Islanninsimpukka

French

 

German

Islandmuschel

Greek

 

Icelandic

Kúfiskur

Italian

 

Japanese

 

Norwegian

Kuskjell

Polish

Islandzka cyprina (małż)

Portuguese

Clame-islandesa

Russian

Арктика исландская (двустворка)

Serbo-Croat

 

Spanish

 

Swedish

Islandsmussla, Bollmussla

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Octopus vulgaris, Octopus macropus, Octopus dofleinni, Octopus maorum, Eledone cirrosa, Polypus hongkongensis
For more information, visit CephBase

Octopus vulgaris
Danmarks Akvarium, Denmark
(Photo: © Johnny Jensen)

Danish

Blæksprutte (ottearmet)

Dutch

Kraak, Inktvis

English

Octopus

Finnish

Meritursas

French

Poulpe

German

Krake, Tintenfisch

Greek

Octapódi, Alidóna

Icelandic

Kolkrabbi

Italian

Polpo, Moscardino

Japanese

Ma-dako tako

Norwegian

Blekksprut

Polish

Ośmiornica

Portuguese

Polvo

Russian

Осьминог, Спрут

Serbo-Croat

Hobotnica, Traćan

Spanish

Pulpo

Swedish

Åttaarmad bläckfisk, Bläckfisk (åttaarmad)

Turkish

Ahtapot

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Antiquated term for Salzfischwaren in oel (salted fish products packed in oil); most important product; Seelachs in oel.

Danish

 

Dutch

Vishalfconserven in olie

English

Oel-präserven (Germany)

Finnish

Kalasäilyke öljykastikkeessa

French

Oel-präserven (Allemagne)

German

Oel-präserven, Salzfisch in Oel

Greek

Alípasto en elaío

Icelandic

Niðurlagður fiskur í olíu

Italian

Semi-conserve all'olio

Japanese

 

Norwegian

Oljekonserve

Polish

Prezerwy w oleju

Portuguese

Semi-conservas em óleo

Russian

Презервыв масле

Serbo-Croat

Prezerve u ulju

Spanish

Semi-conserva en aceite

Swedish

Oljekonserv

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Sardinella longiceps
See also Sardinella.

Danish

 

Dutch

 

English

Oil sardine, Indian oil sardine

Finnish

 

French

Sardinelle indienne

German

Sardinelle

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

Sardynela oleista

Portuguese

Sardinela da India, Sardinela-da-Índica

Russian

Жирная индийская сардина, Жирная (большеголовая) сардинелла

Serbo-Croat

 

Spanish

Sardinela de la India, Sardinela aceitera

Swedish

 

Turkish

Yagli-sardalya

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Lampris guttatus

Danish

Glansfisk

Dutch

Koningvis

English

Opah, Jerusalem haddock, Kingfish, Moonfish, Sunfish

Finnish

Kiiltolahna

French

Opah, Lampris, Poisson royal

German

Gotteslachs, Mondfisch

Greek

Lampropsaro, Mandal

Icelandic

Guðlax

Italian

Pesce ré

Japanese

Mandal, Akamanbô

Norwegian

Laksestjørje

Polish

Strojnik

Portuguese

Peixe-cravo

Russian

Солнечная рыба, Обыкновенный красноперый опах, Солнце-рыба

Serbo-Croat

 

Spanish

Opa, Mariposa, Luna real

Swedish

Glansfisk

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Lepidoperca pulchella

Danish

 

Dutch

 

English

Orange perch

Finnish

 

French

 

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Hoplostethus atlanticus

Danish

Soldatfisk

Dutch

 

English

Orange roughy

Finnish

 

French

Hoplostète rouge, Hoplostète orange

German

Granatbarsch, Degenfisch, Kaiserbarsch

Greek

 

Icelandic

Búrfiskur

Italian

 

Japanese

Hiuchidai, Orenzi-rafii

Norwegian

 

Polish

 

Portuguese

Olho-de-vidro-laranja

Russian

Атлантический большеголов, Исландский хоплостетус

Serbo-Croat

 

Spanish

Reloj, Orange rough-fish, Reloj anaranjado, Reloj del atlántico

Swedish

Atlantisk slemhuvudfisk, Lyktfisk

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Allocyttus spp.

Danish

 

Dutch

 

English

Oreo dory

Finnish

 

French

Arrose

German

Tiefsee Petersfisch

Greek

 

Icelandic

 

Italian

 

Japanese

Ôme-matodai-zoku

Norwegian

 

Polish

 

Portuguese

 

Russian

Бородавчатые солнечники, Лунники, Аллоциты

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Sarda orientalis

Coiba Island, Panama
(Photo: © Johnny Jensen)

Danish

 

Dutch

 

English

Striped bonito, Oriental tuna, Bonito, Mexican bonito

Finnish

Juovasarda

French

Bonite de l'océan indien, Bonito oriental

German

Pelamide, Bonito

Greek

 

Icelandic

 

Italian

Palamita orientale

Japanese

Hagatsuo, Kitsunegegatsuo

Norwegian

Stripet pelamide

Polish

Pelamida wschodnia

Portuguese

Bonito-do-indo-pacifico

Russian

Восточная (быстрая) пеламила

Serbo-Croat

Palamida, Pastrica istočna

Spanish

Bonito mono, Bonito pacifico

Swedish

Strimmig bonito

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name:
Salted ungutted herring produced for oriental trade.
In Japan Katashio-nishin is pickle salted herring which is afterwards cured in dry salt (Hard salted herring); Hitoshito-nishin is herring cured with dry salt (medium content).

Danish

 

Dutch

 

English

Oriental cure (N. America)

Finnish

 

French

Salaison à l'orientale (Amérique du Nord)

German

 

Greek

 

Icelandic

 

Italian

 

Japanese

 

Norwegian

 

Polish

 

Portuguese

 

Russian

 

Serbo-Croat

 

Spanish

 

Swedish

 

Turkish

 

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Haliotis tuberculata
See also Abalone.

Danish

Søøre

Dutch

Zeeor

English

Ormer, Sea ear, Ear shell

Finnish

Abaloni, Merikorva

French

Ormeau, Oreille de mer

German

Seeohr

Greek

Haliótis, Achiváda chromasistí

Icelandic

Sæeyra

Italian

Orecchia marina

Japanese

Awabi

Norwegian

 

Polish

Uchowiec (małż)

Portuguese

Orelha do mar, Lapa-real

Russian

Морское ушко

Serbo-Croat

Petrovo uho, Uho morsk

Spanish

Oreja de mar

Swedish

Havsöra

Turkish

Deniz kalağı

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Acipenser gueldenstaedtii
See Sturgeon.

Danish

 

Dutch

 

English

Russian sturgeon, Osetr, Danube sturgeon

Finnish

Venäjänsampi

French

Esturgeon du danube

German

Waxdick, Russischer Stör

Greek

Storioni, Xyrychi Dounavi

Icelandic

 

Italian

Storione danubiano

Japanese

 

Norwegian

Rysk stør

Polish

Jesiotr rosyjski, Jesiotr kolchidzki, Jesiotr krótkonosy

Portuguese

Esturjão do Danúbio

Russian

Русскичй осетр

Serbo-Croat

 

Spanish

Esturión del Danubio

Swedish

Rysk stör, Osetr

Turkish

Karaca, Karaca balığı, Rusmersini balığı

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Ostreidae

Danish

Østers

Dutch

Oester

English

Oyster

Finnish

Osteri

French

Huître

German

Auster

Greek

Ostrea (strídia)

Icelandic

Ostra

Italian

Ostrica

Japanese

Kaki

Norwegian

Østers

Polish

Ostrygi

Portuguese

Ostra

Russian

Устрицы

Serbo-Croat

Kamenica

Spanish

Ostra, Ostión

Swedish

Ostron

Turkish

Istiridye

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Sarda chiliensis

Danish

Bonit

Dutch

 

English

Pacific bonito, Eastern Pacific bonito

Finnish

Chilensarda

French

Bonite du Pacifique oriental

German

Pelamide

Greek

 

Icelandic

 

Italian

Bonito

Japanese

 

Norwegian

 

Polish

Pelamida pacyficzna

Portuguese

Bonito-do-pacifico

Russian

Чилийская (калифорнийская) пеламида

Serbo-Croat

 

Spanish

Bonito chileño, Bonito del Pacífico oriental

Swedish

Stillahavsbonito, Chilensk bonito

Turkish

Pasifik uskumrusu

 

 

 

 

 

 

 

 

 

 

 

Scientific name: Gadus macrocephalus

Danish

 

Dutch

Pacifische kabeljauw

English

Pacific cod

Finnish

Tyynenmerenturska

French

Morue du Pacifique

German

Pazifischer Kabelijau

Greek

Síko, Bakaliáros, Gados

Icelandic

Kyrrahafs-þorskur, Porskur

Italian

Merluzzo del Pacifico

Japanese

Tara, Madara

Norwegian

 

Polish

Dorsz pacyficzny

Portuguese

Bacalhau-do-Pacifico-Norte, Bacalhau-do-Pacifico

Russian

Тихоокеанская треска

Serbo-Croat

Bakalar, Ugotica

Spanish

Bacalao del Pacifico

Swedish

Stillahavstorsk

Turkish

Pasifik morinası, Morina